Education: Secondary (high) school graduation certificate
Experience: 3 years to less than 5 years
Work setting
Catering firm
Tasks
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Ensure that food and service meet quality control standards
Must have knowledge of the establishment's culinary genres
Supervise and check assembly of trays
Work conditions and physical capabilities
Fast-paced setting
Work under pressure
Standing for extended periods
Walking
Physically demanding
Attention to detail
Personal suitability
Excellent oral communication
Flexibility
Team player
Initiative
Dependability
Screening questions
Are you authorized to work in Canada?
Are you available for shift or on-call work?
Do you have experience working in this field?
Employment terms options
Early morning
Evening
Employment terms options
On call
Day
Weekend
Other perks
Other advantages
Work Term: Permanent
Work Language: French
Hours: 15 to 30 hours per week
Apply on Kit Job: kitjob.ca/job/2jo02q
📌 Food Assembly Supervisor Ahuntsic Cartierville (Ahuntsic-Cartierville)
🏢 Antoine au quotidien
📍 Ahuntsic-Cartierville
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