Lead a team in delivering exceptional food service as a Guest Experience Supervisor. Drive operational excellence and ensure a welcoming atmosphere for guests in a resort setting.
As a critical member of the food and beverage team, you will supervise daily operations to enhance guest experiences. Your role involves assisting the Food and Beverage Manager and overseeing servers, ensuring cleanliness and guest satisfaction. Your proficiency in food and beverage knowledge will serve as an asset in guiding staff and fostering a positive dining setting.
Key Responsibilities:
• Provide engaging service to guests and colleagues
• Maintain cleanliness and quality service standards
• Supervise and train restaurant staff effectively
• Facilitate smooth communications between shifts
• Support Banquet function supervision as needed
Requirements:
• 2+ years of supervisory or service experience
• Must possess BC
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