Morning Line Cook (Breakfast) (Niagara-on-the-Lake)

Morning Line Cook (Breakfast) (Niagara-on-the-Lake)

11 Apr
|
Hilton Garden Inn Hotel
|
Niagara-on-the-Lake

11 Apr

Hilton Garden Inn Hotel

Niagara-on-the-Lake

Morning Line Cook (Breakfast) – Part-Time

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Hilton Garden Inn Niagara-on-the-Lake

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Hilton Garden Inn Niagara-on-the-Lake is seeking a reliable and motivated Morning Line Cook to support our breakfast service. Our hotel is conveniently located less than 2 km from the Outlet Collection at Niagara and just minutes from Old Town and Niagara Falls. Join a team recognized among the World’s Best Workplaces.

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Position Summary The ideal candidate has at least 1 year of kitchen experience, strong basic culinary skills, and the ability to work efficiently in a fast-paced morning environment. This role requires early availability, consistency, and attention to detail to deliver high-quality breakfast service.

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Schedule & Pay

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- Shift: Early mornings (typically starting between 5:00 AM – 6:00 AM)
- Schedule: Varies (including weekends and holidays)
- Pay: $19.00 – $21.00 per hour

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Key Responsibilities

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- Prepare and cook breakfast items (eggs, meats, potatoes, etc.) according to recipes and standards
- Set up and maintain breakfast line and prep stations before service
- Ensure quality, consistency, and presentation of all breakfast dishes
- Execute orders quickly and accurately during busy morning service
- Maintain cleanliness and follow all food safety and sanitation procedures
- Stock, organize, and restock stations for service and next shift




- Monitor food quality before plates leave the kitchen
- Follow proper food handling, labeling, and storage procedures
- Support team members to ensure smooth and efficient service

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Qualifications

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- 1–2 years of cooking experience (breakfast or high-volume kitchen preferred)
- Ability to work efficiently in a fast-paced morning service
- Strong work ethic and willingness to learn
- Reliable, punctual, and able to start early shifts consistently
- Ability to stay organized and calm under pressure
- Good communication skills (English required)
- Flexible availability, including weekends and holidays

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What We Value

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- Hospitality
- Integrity
- Teamwork
- Ownership
- Leadership
- Urgency

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Benefits

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- Hilton Team Member Travel Program (discounted hotel stays worldwide)

nJob Type: Full-timen

Pay: $19.00-$21.00 per hour

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Expected hours: 15 – 30 per week

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Advantages

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- Company events
- Discounted or free food
- Flexible schedule
- On-site parking
- Store discount

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Ability to commute/relocate

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- Niagara-on-the-Lake, ON: reliably commute or plan to relocate before starting work (preferred)

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Experience

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- Breakfast: 2 years (required)

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Licence/Certification

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- Food Handler Certification (required)

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Work Location: In person

📌 Morning Line Cook (Breakfast) (Niagara-on-the-Lake)
🏢 Hilton Garden Inn Hotel
📍 Niagara-on-the-Lake

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