Restaurant Manager (Jordan, ON) (Lincoln)

Restaurant Manager (Jordan, ON) (Lincoln)

28 Mar
|
Wyndham Hotels & Resorts EMEA]
|
Lincoln

28 Mar

Wyndham Hotels & Resorts EMEA]

Lincoln

Wyndham Hotels & Resorts EMEAabout 8 hours ago

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Lincoln, ON

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CA$55,000 - CA$65,000/YEAR

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Senior Level

nFull-Timen

### **Top Benefits**

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Competitive salary $55k-$65k

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Health Spending Account (HSA)

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Dental care

n### **About the role**n

- *Tokuc Group**

n2 jobsn
- *Restaurant Manager (Jordan, ON)**

nRESTAURANT & HOSPITALITYn

FOH (FRONT OF HOUSE)

n$55,000-$65,000/YEARn

FULL-TIME

n

ONSITE

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PERMANENT

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- *The Shore Restaurant**\*\*·\*\*LINCOLN, ON The Tokuc Group believes in crafting more than just meals; we create unforgettable experiences that bring people together, celebrate community, and leave a lasting impression. Our passion for hospitality drives every decision, from the fresh ingredients we source to the warm welcome our guests receive. We are a family of unique dining destinations, each with its own character, united by a commitment to excellence and genuine care.

nThe Shore Restaurant, located in the charming community of Jordan, ON, is a place where culinary artistry meets breathtaking ambiance and lake views. We are currently seeking a dynamic and dedicated**Restaurant Manager**to be the heart and soul of The Shore, driving our vision of exceptional dining and fostering a vibrant team culture. This is an opportunity to lead, innovate, and make a tangible impact on every guest's experience and every team member's growth. If you're ready to build a legacy of hospitality and pride, we invite you to join us.n
- *Key Responsibilities:**
- Inspire and lead a high-performing team, fostering a positive, collaborative, and empowering work setting where everyone feels valued and motivated to deliver their best.
- Champion an unparalleled guest experience,



ensuring every visit to The Shore is memorable, seamless, and exceeds expectations through impeccable service and attention to detail.
- Oversee all facets of daily restaurant operations, from front-of-house service to back-of-house efficiency, ensuring smooth workflow and adherence to our high standards.
- Strategically manage resources, including inventory, scheduling, and labor costs, to optimize profitability without compromising quality or guest satisfaction.
- Develop and implement operational improvements, problem-solving challenges proactively to enhance efficiency and maintain a consistent, high-quality dining environment.
- Stay updated on industry trends, competitor activities, and customer preferences to identify areas for improvement and implement innovative strategies to enhance the restaurant's performance.
- Take an active role in recruitment, following Human Resources guidelines, overseeing orientation, training programs, and conducting performance reviews.
- Ensure compliance with all health, safety, and operational regulations, maintaining a secure and secure environment for both guests and team members.
- *Requirements & Qualifications:**
- A minimum of 3-5 years of progressive experience as a**restaurant manager**or in a similar leadership role within the restaurant and hospitality industry.
- Completed high school education.




- Valid Smart Serve certification.
- Proven expertise in comprehensive restaurant operations and management principles.
- Outstanding customer service skills with a genuine passion for creating positive guest experiences.
- Strong organizational abilities, capable of prioritizing tasks and managing multiple demands effectively in a fast-paced environment.
- Excellent communication skills, fostering clear dialogue with team members, guests, and suppliers.
- Proficiency in computer systems and restaurant management software. Working knowledge of Toast and 7Shifts would be an asset.
- A collaborative leader who thrives on developing talent and building strong team dynamics.
- *A Culture That Cares & Rewards You:**
- Competitive annual salary ranging from $55,000-$65,000.
- Comprehensive health benefits including a Health Spending Account (HSA), dental care, and vision care.
- Life insurance and Accidental Death & Dismemberment (AD&D;) insurance for your peace of mind.
- Employee & Family Assistance Program (EFAP) providing confidential support for life's challenges.
- Enjoy complimentary meals during your shifts.
- Dedicated bereavement leave.
- Significant opportunities for career growth and professional development within our expanding group.

nIf you are a passionate leader with a proven track record in restaurant management, eager to make a significant impact at a cherished dining destination, we want to hear from you!n

Join The Shore

nRestaurant where your talent is celebrated, your growth is supported, and your work truly matters. Step into a role where you can shape memorable moments every da

📌 Restaurant Manager (Jordan, ON) (Lincoln)
🏢 Wyndham Hotels & Resorts EMEA]
📍 Lincoln

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