03 Nov
|
House of Dawn Steakhouse
|
Richmond
03 Nov
House of Dawn Steakhouse
Richmond
Overview At House of Dawn Steakhouse, we believe that a great meal is more than just exceptional food—it is an unforgettable experience. We pride ourselves on offering premium, hand-cut steaks, an extensive and curated wine list, and an atmosphere of refined elegance. We are looking for passionate, hospitality-driven professionals to join our front-of-house team and help us deliver the gold standard in dining to every guest who walks through our doors. As a Server at House of Dawn, you are the face of our restaurant and the guide to our guests' dining experience. You will be responsible for providing flawless, attentive service, anticipating guest needs, and showcasing your deep knowledge of our menu—from the nuances of our prime dry-aged cuts to the perfect wine pairing. If you thrive in a fast-paced, upscale environment and have a genuine passion for hospitality, we want to hear from you. Duties
- Welcome and engage guests with a warm, professional demeanor.
- Guide guests through the food and beverage menus, offering expert recommendations on steak cuts, preparation methods, and wine/cocktail pairings.
- Accurately take orders and enter them into the POS system in a timely manner.
- Coordinate seamlessly with the kitchen and bar staff to ensure the precise pacing and flawless delivery of courses.
- Anticipate guest needs, process payments efficiently, and handle any concerns with grace and professionalism.
- Complete opening, running,
and closing side duties to maintain the cleanliness and readiness of the dining room.
- Uphold all food safety and responsible alcohol service regulations.
Requirements:
-
Experience:
Minimum 2+ years of serving experience in a high-volume, upscale, or fine-dining restaurant (steakhouse experience is a major plus).
- Knowledge: Strong foundational knowledge of wine, spirits, and diverse cuts of meat.
- Certifications: Valid [Serving It Right / local alcohol service certification] and Food Handler’s permit required.
-
Skills:
Proficiency with modern POS systems (e.g., Toast, TouchBistro, Aloha).
- Attributes: Exceptional communication skills, a high level of emotional intelligence, and the ability to remain calm and polished under pressure.
- Physical: Ability to stand and walk for extended periods and carry heavy trays (up to 25 lbs) safely.
What We Offer
- Lucrative earning potential in a high-check-average environment.
- Flexible scheduling to accommodate work-life balance.
- Generous employee discounts on food and beverages.
- Comprehensive training on food, wine, and upscale hospitality standards.
- A positive, professional, and team-oriented workplace culture with opportunities for career advancement. Pay: From $18.25 per hour Expected hours: No less than 20.0 per week
Benefits:
- Discounted or free food
- In office parking Work
Location:
In person
📌 Server (Richmond)
🏢 House of Dawn Steakhouse
📍 Richmond