Job Summary Join our dynamic culinary team as a Kitchen Staff member, where your enthusiasm and dedication will help create memorable dining experiences for our guests. In this energetic role, you will support food preparation, maintain cleanliness, and ensure smooth kitchen operations. Your positive attitude and strong work ethic will contribute to a lively, efficient environment that celebrates hospitality and culinary excellence. This paid position offers an excellent opportunity to develop your skills in food service and hospitality while working in a fast-paced, team-oriented setting. Duties
- Assist with food preparation, ensuring ingredients are ready and properly stored for cooking and serving
- Maintain cleanliness of kitchen stations, utensils, and equipment in compliance with food safety standards
- Support cooking activities by following recipes and instructions from chefs or supervisors
- Buss tables and clear dishes promptly to keep dining areas tidy and organized
- Handle food handling responsibilities with care to ensure hygiene and safety protocols are met
- Contribute to banquet setups and service during special events or large gatherings
- Communicate effectively with team members to coordinate tasks and deliver excellent customer service Skills
- Previous experience in food service or restaurant environments is highly desirable




- Strong knowledge of kitchen operations, food preparation, and safety procedures
- Experience with food handling, cooking, and serving in hospitality settings such as hotels or restaurants
- Ability to work efficiently under pressure in a fast-paced workplace
- Excellent communication skills to collaborate seamlessly with team members and serve guests professionally
- Knowledge of food safety standards and proper sanitation practices
- Flexibility to assist with various roles including bussing, food prep, and support during busy periods Embark on a rewarding journey in the culinary world by joining our team We value energetic individuals who are passionate about hospitality, eager to learn, and committed to delivering exceptional guest experiences. This is more than just a job — it’s an opportunity to grow your culinary skills while being part of a vibrant team dedicated to excellence.

Job Type
s: Full-time, Part-time, Permanent, Apprenticeship, Internship / Co-op Pay: From $18.10 per hour

Benefits:
- Discounted or free food
- Flexible schedule
- On-site parking
- Paid time off

Experience:
- Kitchen: 1 year (required) Licence/Certification:
- Food Handler Certification (required) Work

Location:
In person

📌 Front staff/ kichen helper (Toronto)
🏢 Dosaboyz.
📍 Toronto