Why Wendy’s General Managers are Responsible for Operating to Wendy’s Systems and Standards in the Following Areas:

- Financial Reporting
- Forecasting and Scheduling
- Managing Labour Cost and Food Cost
- Repair and Maintenance of the Restaurant
- Executing all Operational Standards
- Strict Execution of all Food Safety Procedures
- Managing Employee and Customer Concerns
- Creating an Enjoyable and Friendly Work Environment

What you can expect Competitive Salary

Flexible Work Schedule

Health & Dental Advantages

Vacation Pay

What we expect from you Qualifications Required for the Position

- Minimum 2 years of work experience as a general manager in the foodservice industry.
- Preferred, quick service restaurant experience
- Minimum completed secondary school (Grade 12)
- Has a positive attitude,



willing to learn and is a team player!

This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy��s franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.

How to join our team?

- Send your resume to [email protected]

This job opportunity is with one of our many franchisees. Independently owned and operated, Wendy’s franchise organizations determine their own compensation, benefits and career programs which may vary from company-owned locations.

Email [email protected] to apply

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📌 Assistant Manager (Salmon Arm)
🏢 wendy's
📍 Salmon Arm