Must be a Canadian citizen or PR

Baker's helper and machine operator

Company: Boulangerie La Vendéenne Incorporée

Location: 500 Hwy 325, Blockhouse, Nova Scotia, Canada

9.5-10 hour days 3 days a week. Monday- Friday

Responsibilities

Prepare doughs and batters for pies, breads, cookies, and cakes.

Prepare frostings, glazes, and ganache for specialty cakes and pies per customer requests.

Bake mixed doughs and batters.

Frost and decorate cakes, pastries, and other baked goods with creativity and precision.

Prepare dough for pie crusts and traditional French and Canadian pastries.

Operate bakery equipment, including commercial mixers, dough sheeters, ovens, and dishwashers.

Weigh, scale, and mix ingredients according to established recipes and standards.

Ensure all products meet company quality and presentation standards.

Maintain a clean,



organized, and secure work environment.

Collaborate effectively as part of a team and work independently when needed.

Manage time efficiently to meet production schedules.

Qualifications

Ability to lift up to 50 lbs.

Strong attention to detail and commitment to quality.

Excellent teamwork and communication skills.

Reliable transportation to and from work.

Experience in a commercial bakery environment is an asset.

Dayshift position

Apply: Please send your resume and portfolio to [email protected]

Pay: From $17.25 per hour

Benefits

- Discounted or free food
- Store discount

Work Location: In person

📌 Baker's Helper machine operator Dayshift Part time (Mahone Bay)
🏢 Boulangerie La Vendeenne
📍 Mahone Bay