Enhance food safety standards with Maple Leaf Foods as an FSQA Coordinator on overnights. This role focuses on executing vital Food Safety and Quality Assurance programs. As part of the FSQA team, you will support environmental monitoring, HACCP, and GMP initiatives.

Your critical analysis of program data will help manage food safety incidents through effective collaboration. Additionally, you'll provide essential training, assist precision in equipment calibration, and lend support to FSQA Technicians, all while navigating a fast-paced food production environment. Key Responsibilities:

- Execute the site environmental monitoring program
- Manage food safety and quality incident investigations
- Conduct necessary training and GMP presentations
- Coordinate Hold and Release programs efficiently
- Provide backup support to FSQA Technicians Requirements:
- Degree in Chemistry, Microbiology, or related field
- 2-3 years in a food manufacturing technical role
- Solid data analysis and recommendation skills
- Excellent communication and organizational skills
- Proven systems proficiency, especially in MS Office Utilize your expertise in food safety and quality assurance to make a significant impact at Maple Leaf Foods.

📌 Food Safety Coordinator at Maple Leaf Foods (Winnipeg)
🏢 Maple Leaf Foods
📍 Winnipeg