Lead Cook: Menu Planning, Training & Kitchen Leadership (Penticton)

14 Oct

Penticton

14 Oct

Penticton

Job Bank in Penticton, BC is seeking a kitchen worker responsible for planning menus, cooking meals, and coordinating food preparation. The role requires hands-on cooking, ensuring meals meet dietary needs and managing daily kitchen tasks at a busy restaurant.

The position is full time, permanent, and location-based, with no remote option. A secondary school certificate is required, and 1–2 years of related experience is expected.

📌 Lead Cook: Menu Planning, Training & Kitchen Leadership (Penticton)
🏢 WS
📍 Penticton

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