Permanent employment, Full time30 to 40 hours / week
Start date
As soon as possible
Job requirements
Languages
Education
Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
Are you willing to relocate for this position?
Tasks
Maintain records of food costs, consumption, sales and inventory, Demonstrate new cooking techniques and new equipment to cooking staff, Create new recipes, Prepare and cook complete meals and specialty foods for events such as banquets, Prepare and cook food on a regular basis, or for special guests or functions, Prepare and cook meals or specialty foods, Estimate food requirements and food and labour costs, Recruit and hire staff, Train staff in preparation, cooking and handling of food
Work conditions and physical capabilities
Fast-paced workplace, Physically demanding, Standing for extended periods.
Long term benefits
Other benefits
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent or temporary residents of Canada.
Other candidates with or without a valid Canadian work permit.
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📌 Chef De Cuisine (Stratford)
🏢 MASO Recruit
📍 Stratford
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