To plan and direct food preparation and cooking activities. To prepare and cook meals and specialty foods. To assist in the management of kitchen team and overall execution of dinner service.
Job Types: Permanent, Full time
Pay: From $65,000.00 per year
Advantages:
Dental care
Extended health care
Life insurance
Vision care
Experience:
chef: 5 years (preferred)
sous chef: 1 year (preferred)
cooking: 5 years (preferred)
Work Location: In person
📌 Sous Chef Milton
🏢 Marquee Steakhouse & Piano Lounge
📍 Milton
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