Join our dynamic team as a Food Counter Attendant/Cashier, where you'll be the friendly face and efficient operator behind the counter. In this lively role, you'll deliver exceptional food service experiences by preparing and serving delicious menu items, managing cash transactions with precision, and ensuring every customer leaves satisfied. Your energy and attention to detail will help create a welcoming atmosphere that keeps guests coming back for more. This paid position offers an exciting chance to develop your skills in food handling, customer service, and restaurant operations in a fast-paced environment.
Duties
Prepare and assemble food items according to established recipes and quality standards, ensuring freshness and presentation.
Operate POS systems, including Micros POS, to accurately process customer orders and payments.
Handle cash transactions efficiently, giving correct change and balancing cash drawers at shift end.
Provide friendly, attentive customer service by taking orders, answering questions, and upselling menu items to enhance the guest experience.
Maintain cleanliness and sanitation of workstations, adhering to food safety regulations and sanitation standards.
Manage food inventory levels,
restocking supplies as needed to ensure smooth service flow.
Assist in food handling procedures, ensuring proper storage, temperature control, and hygiene practices are followed at all times.
Requirements
Previous experience in food service or restaurant environments is highly preferred.
Familiarity with POS systems such as Micros POS or similar platforms for order processing.
Strong time management skills to handle multiple tasks efficiently during busy periods.
Knowledge of food safety standards and proper sanitation procedures.
Ability to perform basic math for cash handling and transaction accuracy.
Excellent customer service skills with a positive attitude and clear communication abilities.
Kitchen experience or food preparation skills are a plus but not mandatory; willingness to learn is essential.
Demonstrated ability to work effectively in a rapid-paced setting while maintaining attention to detail.
This role is perfect for motivated individuals eager to grow their career in the food industry while delivering memorable guest experiences!