Sushishop in Canada is seeking a Maki Roller to assist the Chef and Assistant Chef with sushi preparation and ingredient mise en place. You will help maintain clean work areas and follow strict hygiene standards to ensure protected, high quality dishes.
Under supervision, you will participate in equipment cleaning, storage processes, and the reception of kitchen products, supporting a busy kitchen team in delivering consistent sushi experiences.
J-18808-Ljbffr
📌 Sushi Prep Specialist Mise En Place & Hygiene Manitoba
🏢 Sushishop
📍 Manitoba
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