Arterra Wines Canada is seeking part time Winery Cellar Hand to support Jackson-Triggs Okanagan Estate Winery from April 1 to December 31, 2026. Responsibilities include fermentation management, cellar work, sanitation, and inventory control in a hands-on, team setting.
The role requires a high school diploma or equivalent, ability to lift up to 55 lbs, and willingness to work early mornings, evenings, weekends, and outdoor conditions. Training for forklift operation provided.
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📌 Winery Cellar Hand Part Time Fermentation & Operations Manitoba
🏢 Arterra Wines Canada
📍 Manitoba
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