Join Ichiban Asian All You Can Eat in North York, Ontario as a Cook. Your expertise in preparing complete meals and managing kitchen operations is essential for this full-time role.
This Cook role requires 1-2 years of experience and a high school diploma. You will prepare individual dishes while accommodating food allergies, plan menus, manage staff, and ensure efficient kitchen operations. This dynamic role in a restaurant workplace also involves training kitchen staff and supervising helpers.
Key Responsibilities:
• Prepare and cook a variety of meals and dishes
• Accommodate customer dietary restrictions and allergies
• Plan menus and determine portion sizes
• Train staff in food preparation and safety
• Oversee daily kitchen operations and staff activities
Requirements:
• High school graduation certificate
• 1 to 2 years of cooking experience
• Ability to manage kitchen staff effectively
• Strong menu planning and food management skills
• Knowledge of food safety practices
Utilize your culinary skills and leadership to support Ichiban's kitchen team in North York.
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📌 Cook Position at Ichiban Asian All You Can Eat (Toronto)
🏢 MASO Recruit
📍 Toronto