Elevate customer experiences with Farm Boy as a Culinary Management Lead. This role focuses on delivering exceptional food service while coaching a passionate team in a dynamic environment.

Farm Boy seeks an experienced individual to collaborate with the Department Manager, enriching customer service and operational excellence. You will facilitate training, promote teamwork, and drive performance while upholding high cleanliness standards. Your hands-on leadership will ensure a vibrant food experience at our grill and hot bar.

Key Responsibilities:
• Deliver engaging customer service operations
• Assist in culinary training and team development
• Ensure excellent merchandising and rotation practices
• Manage office tasks like inventory and payroll
• Promote adherence to safety and compliance standards

Requirements:
• Post-secondary education in Culinary Management
• Minimum 1 year of supervisory experience
• Strong organizational and analytical skills
• Ability to thrive under rapid-paced conditions
• Flexibility for evenings and weekends

Bring your culinary passion and leadership skills to Farm Boy, where exceptional service meets opportunity.
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📌 Culinary Management Lead at Farm Boy (Ontario)
🏢 canadian nanny
📍 Ontario