Elevate your culinary management skills as an Assistant Chef Manager with Farm Boy. Partner in delivering exceptional food service and team leadership in a dynamic environment.

As an Assistant Chef Manager, you will support the Department Manager in executing strategies for superior food service at Farm Boy. You’ll play a crucial role in developing a high-performing team through effective coaching, training, and recognition. Help maintain a positive and collaborative culture while ensuring operational excellence in food preparation.

Key Responsibilities:
• Deliver engaging customer service reflecting Farm Boy’s quality
• Collaborate with the Department Manager on operational strategies
• Coach, train, and motivate the culinary team




• Prepare fresh offerings for hot and cold stations
• Ensure compliance with health and safety standards

Requirements:
• Post-secondary program in Culinary Management required
• Minimum 1 year supervisory experience in food service
• Strong organizational and interpersonal skills
• Adaptability to a quick-paced work environment
• Flexible availability including evenings and weekends

Join the Farm Boy team and showcase your culinary passion and leadership skills.
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📌 Assistant Chef Manager at Farm Boy (Ontario)
🏢 Farm Boy
📍 Ontario