Butchers and Meat Cutters
Position: Butchers andMeat Cutter
Employer: The Beefway
Location: Kincardine, Ontario, Onsite/In-person
Position Time: FT Permanent, New
Hours: Day Shift: 8 am to 5 pm
Wage: $ 21 - $ 30/hr
Join a Team That Feeds Ontario!
Ready to Make an Impact? If you’re reliable, energetic, and ready to work with purpose, this role puts you at the heart of food production. You’ll debone and prepare meat cuts that go directly into high-quality products for our local retail shops.
The successful candidates would be self-motivated, possess strong learning agility and a passion to pursue a meat cutter career. The candidate will effectively maintain consistent standards, quality product.
What We Offer
Paid training by Industry Professionals Focused on Developing Practical Skills
Competitive Wage
A Rewarding Work Atmosphere
Career Advancement Opportunities
Employee Discounts
Full Comprehensive Health, Vision and Dental Benefits
What You’ll Do
Debone, trim, and prepare meat cuts with accuracy
Keep quality high and production moving
Follow food safety rules and maintain a clean workspace
Jump in to support other departments when needed
What You Bring
Comfortable working with raw beef, pork, and chicken
Able to stand, focus, and repeat tasks with consistency
Thrive under pressure and tight timelines
The Work Setting
Cold/refrigerated production floor
Fast-paced, physically demanding work
Ability to lift 50 lbs
Repetitive hand use: grasping, pushing, pulling, fine manipulation
Key Responsibilities
Debones standard cuts of meat
Cut, trim and prepare standard cuts of meat
Ensures product quality
Maintains a clean environment and follows all food safety rules and regulations
All other duties as assigned by Management
Requirements
Must be able to attend our 5 day basic training course in person
Must be able to wear hairnets, beard covers and other mandatory PPE
Previous knife experience is an asset
Comfortable working with raw meat products (beef, pork, chicken)
Ability to stand and perform repetitive work for extended periods of time
Ability to work under pressure and meet tight deadlines
Comfortable with assisting other departments as necessary
Working Conditions and Environment
Meat packaging and food manufacturing plant and retail
Physically demanding and fast-paced work environment
Refrigerated (cold) environment
Repetitive use of hands for grasping, pushing, pulling and fine manipulation
We respectfully request no contact from recruiting agencies. No walk ins.
Jobs That Feed is an equal opportunity employer committed to diversity and dignity in the workplace. If you require accommodation during the hiring process, please let us know — we’ll work with you to make appropriate arrangements.
We disclose that AI is used throughout the full recruitment process.
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