- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpersMaintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
CUISINE SPECIALTIES
- Japanese cuisine
PERSONAL SUITABILITY
- Team player
EXPERIENCE
- 2 years to less than 3 years
EMPLOYMENT TERMS OPTIONS
- Night
- To be determined
- Weekend
SUPPORT FOR YOUTHS
- Offers on-the-job training tailored to youth
- Provides awareness training to employees to create a welcoming work setting for youth
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 40 hours per week
#J-18808-Ljbffr
📌 Cook (Castlegar)
🏢 Kibbi
📍 Castlegar
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.