Join Chartwell as a Food Service Manager, focusing on delivering remarkable dining experiences for seniors. Lead a team dedicated to quality meals and exceptional service. In this role, you will be responsible for overseeing food service operations while ensuring resident satisfaction. With a strong background in food service management, you'll plan menus, develop staff, and maintain compliance with safety standards, all within a nurturing dining setting. Key Responsibilities:

- Lead execution of menus tailored to residents’ dietary needs
- Supervise and enhance team performance in food services
- Develop and manage departmental budgets effectively
- Ensure compliance with health regulations and company standards
- Rotate as Manager on Duty during weekends as necessary Requirements:
- Minimum two years of supervisory food service experience
- Customer service experience required in similar settings
- Diploma in Food & Beverage Management or equivalent preferred
- Excellent communication and conflict resolution skills
- Valid Driver’s License for local travel as needed Utilize your expertise to enhance residents' dining experiences at Chartwell.

📌 Senior Dining Experience Manager (St. Thomas)
🏢 Chartwell Retirement Residences
📍 St. Thomas