Assists chefs in preparing food items for high-volume facilities, including banquets and restaurants. Responsibilities include food prep, plate presentation, maintaining sanitation, and overseeing buffet replenishment.
📌 Second Cook - C$19.2 - C$20.2 An Hour - Part Time (Winnipeg)
🏢 SilverBirch Hotels & Resorts
📍 Winnipeg
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