Become a Lead Food Service Supervisor at Compass, a recognized leader in the food industry. This pivotal role emphasizes exceptional service and efficient management of food service units.
As a Lead Supervisor, you will work alongside managers to oversee operations and ensure the quality of menu items. Responsibilities include managing cash readings, scheduling staff hours, and fostering a customer-friendly workplace. You will also be involved in training staff and ensuring compliance with food safety and quality assurance standards.
Key Responsibilities:
• Assist in managing multiple food service units effectively
• Supervise production and cash operations
• Address customer issues with enthusiasm
• Ensure adherence to health and safety regulations
• Conduct WHMIS training and inspections
Requirements:
• At least one year of management experience in food services
• Required FoodSafe Level 1 Certification
• Strong leadership and customer service abilities
• Comprehensive knowledge of health safety protocols
• Experience with Microsoft Office tools
Bring your leadership skills to Compass, ensuring every meal meets impeccable standards.
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📌 Lead Food Service Supervisor at Compass (London)
🏢 Compass Group Canada
📍 London