GSL Group is seeking an Executive Chef at Save-On-Foods Memorial Centre in Victoria, BC. You will lead all culinary operations, shaping an exceptional guest experience and driving food quality, safety, and efficiency in a high-volume venue. You will report to the General Manager, develop kitchen teams, manage costs, and uphold top standards while partnering with suppliers and community events.
📌 Creative Executive Chef: Lead High-Volume Kitchen (Victoria)
🏢 GSL Group
📍 Victoria
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