We are looking for a part time dishwasher of roughly 25-20 hours a week. Must be able to work late. Must have a resume

Responsibilities

- Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand
- Place clean dishes, utensils, or cooking equipment in storage areas
- Sort and remove trash, placing it in designated pickup areas
- Sweep or scrub floors
- Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars
- Clean food preparation areas, facilities, or equipment
- Assist kitchen staff with various tasks as needed

Skills:
- Previous experience working in a kitchen, hotel, restaurant, or food service environment is preferred but not necesary
- Ability to work in a fast-paced setting and handle multiple tasks simultaneously
- Strong attention to detail and cleanliness
- Ability to work well in a team and follow instructions

Note: This is intended to provide a general overview of the position. It is not an exhaustive list of all responsibilities, skills, duties, requirements, or working conditions associated with the job. Job Type: Part-time

Pay: From $17.60 per hour

Benefits

- Discounted or free food

Work Location: In person

📌 Dishwasher (Ottawa)
🏢 Le Poisson Bleu
📍 Ottawa