Job Overview

We are seeking a dedicated and skilled Cook to join our culinary team. The ideal candidate will have a passion for food and a strong understanding of meal preparation in a fast-paced restaurant environment. As a Cook, you will play a vital role in delivering high-quality dishes that meet our standards for taste and presentation while adhering to food safety regulations.

Duties

- Prepare and cook menu items according to recipes and quality standards.
- Ensure all food handling and preparation meets health and safety regulations.
- Maintain cleanliness and organization of the kitchen area, including proper storage of food items.
- Assist in meal preparation, including chopping vegetables, marinating meats, and preparing sauces.
- Collaborate with kitchen staff to ensure timely service during peak hours.
- Monitor food inventory levels and assist with ordering supplies as needed.
- Follow proper food safety protocols to prevent cross-contamination and ensure food quality.

Requirements





- Proven experience as a Cook or in a similar role within the food industry.
- Strong knowledge of food handling, preparation, and safety practices.
- Ability to work efficiently in a fast-paced kitchen environment.
- Excellent organizational skills and attention to detail.
- Ability to work collaboratively as part of a team while also being able to take initiative when needed.
- Flexibility to work various shifts, including evenings and weekends.

Join us in creating delicious meals that bring joy to our customers while working in a supportive and dynamic kitchen environment!

Job Types: Full-time, Permanent

Pay: $60,000.00-$96,000.00 per year

Perks

- Dental care
- On-site parking
- Store discount

Flexible language requirement:
- French not required

Language:
- English (preferred)

Work Location: In person

📌 Indian Cook (Port Coquitlam)
🏢 The Bombay Sweets 2009
📍 Port Coquitlam