Job Summary

Join our vibrant culinary team as a Line Cook, where your passion for food and dedication to excellence will shine! In this energetic role, you will be responsible for preparing and cooking high-quality dishes that delight our guests. Your enthusiasm for food preparation, food safety, and efficient kitchen operations will contribute to creating a memorable dining experience.

We value motivated individuals eager to grow their skills in a quick-paced restaurant environment, ensuring every plate served meets our standards of quality and presentation.

Duties

- Prepare ingredients and cook dishes according to established recipes and standards, ensuring consistency and quality.
- Assist in food preparation tasks such as chopping, marinating, and portioning ingredients to streamline kitchen operations.
- Maintain cleanliness and organization of work stations, adhering strictly to food handling and safety protocols.
- Collaborate with team members to ensure timely service and smooth kitchen flow during busy hours.
- Follow proper food safety procedures, including proper storage, temperature control, and sanitation practices.
- Support the serving staff by ensuring orders are prepared accurately and promptly for delivery to guests.
- Participate in ongoing training on food preparation techniques, safety standards,



and restaurant procedures to enhance your skills.

Skills

- Proven experience in food service or restaurant kitchens with a solid understanding of food preparation and cooking techniques.
- Knowledge of food handling safety standards and sanitation practices essential for maintaining a safe kitchen environment.
- Strong ability to work efficiently under pressure while maintaining attention to detail.
- Excellent teamwork skills with the ability to communicate effectively with colleagues and front-of-house staff.
- Familiarity with meal preparation processes, including portion control and presentation standards.
- Prior experience in serving or assisting in a busy restaurant setting is highly desirable.
- Passion for the food industry with a commitment to delivering exceptional guest experiences through quality cuisine.

Join us in creating delicious moments every day! We’re dedicated to fostering a lively work environment where your culinary talents can flourish while ensuring our guests leave satisfied after every visit. All positions are paid roles committed to supporting your growth within the vibrant world of food service! Pay: $18.00-$22.00 per hour

Expected hours: 36.0 per week

Work Location: In person

📌 Line Cook (Greater Sudbury)
🏢 Mr. Prime Rib
📍 Greater Sudbury