Join our vibrant culinary team as a Line Cook/Prep Cook and bring your passion for food to life! In this energetic role, you will be the backbone of our kitchen, preparing fresh ingredients, cooking delicious dishes, and ensuring every plate meets our high standards of quality and presentation. Your enthusiasm for food service and commitment to food safety will help create memorable dining experiences for our guests.
This paid position offers a fantastic opportunity to grow your skills in a fast-paced, dynamic environment where teamwork and dedication are celebrated.
Duties
- Prepare ingredients and assemble dishes according to established recipes and standards
- Cook a variety of menu items efficiently while maintaining quality and presentation
- Assist with food prep tasks such as chopping, portioning, and organizing ingredients
- Ensure all food handling procedures comply with safety and sanitation regulations
- Support the kitchen team during busy service hours by maintaining cleanliness and organization
- Follow food safety protocols to prevent cross-contamination and ensure freshness
- Help with inventory management by rotating stock and notifying supervisors of supply needs
Qualifications
- Previous food service or restaurant experience is preferred but not required; enthusiasm and willingness to learn are essential
- Knowledge of basic cooking techniques and meal preparation processes
- Familiarity with food handling safety standards and sanitation practices
- Ability to stand for extended periods, lift moderate weights, and work in a fast-paced environment
- Strong teamwork skills with a positive attitude toward collaboration
- Excellent communication skills to coordinate effectively with kitchen staff and servers
- A genuine passion for food industry work and delivering exceptional guest experiences
Pay: $16.00-$20.00 per hour
Benefits
- Discounted or free food
- Adaptable schedule
- Store discount
Work Location: In person
📌 Line cook/ prep cook (Winnipeg)
🏢 The visit fusion kitchen and bar
📍 Winnipeg
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