We are currently looking for a part time, line cook to join our team!

Responsibilities
Cooking menu items in cooperation with the rest of the kitchen staff
Performing food preparation duties
Keeping the work stations stocked
Keeping the kitchen area & equipment clean and sanitized
Performing duties efficiently and ensuring quality of product

Skills
Be able to understand kitchen orders and work efficiently
Have a passion for cooking and a good sense of taste and smell
Have knowledge about kitchen hygiene & safety procedures
Have knowledge about different cooking recipes and all kitchen equipment
Accuracy and speed in executing assigned tasks
Be able to work under pressure
Ability to stand for long hours

Requirements




Previous experience as a line cook an asset but we are willing to train the right individual.
Understanding of various cooking methods, ingredients, equipment and procedures
Must be willing and have availability to work a variety of shifts, which can include: evenings, weekends and holidays.

If you are ready to submit a resume you can drop off your resume in person Wednesday through Friday during normal business hours or send by email.
Bi-weekly tip out
Employee Meal Discounts

Job Types: Part time, Permanent

Pay: $18.25-$20.00 per hour

Expected hours: 30.0 – 40.0 per week

Advantages:
Discounted or free food
Store discount

Work Location: In person

📌 Line Cook Campbell River (Canada)
🏢 Merecroft Village Pub and Restaurant
📍 Canada