Join our vibrant culinary team as a Line Cook and bring your passion for food to life in a fast-paced, energetic setting! As a key player in the kitchen, you will craft delicious dishes, ensure food safety standards are met, and deliver exceptional dining experiences to our guests. This role offers an exciting opportunity to develop your culinary skills, work alongside talented specialists, and contribute to a lively restaurant atmosphere where every plate counts.
Duties
Prepare and cook menu items with precision, ensuring quality and presentation meet established standards
Follow recipes and portion controls to maintain consistency across all dishes
Handle food safely by adhering to proper food handling and sanitation procedures
Assist in food prep tasks such as chopping, marinating, and assembling ingredients for efficient service
Maintain cleanliness of workstations, kitchen equipment, and storage areas throughout your shift
Support serving staff by ensuring timely delivery of freshly prepared meals
Collaborate with team members to meet service goals and uphold a positive dining workplace
Experience
Previous food service or restaurant experience is highly preferred, demonstrating familiarity with kitchen operations and meal preparation
Knowledge of food safety regulations and proper food handling techniques
Hands-on experience in cooking, food preparation, and meal assembly in a busy restaurant setting
Ability to work efficiently under pressure while maintaining attention to detail
Strong understanding of the food industry standards for cleanliness, safety, and quality assurance
Excellent teamwork skills with a proactive attitude toward supporting kitchen operations
Join us as a Line Cook and be part of a agile team dedicated to creating memorable culinary experiences! We value energetic individuals who thrive in lively environments and are eager to grow their skills in the food industry. All roles are paid positions committed to maintaining high standards of safety, service excellence, and culinary craftsmanship.
Pay: $20.00-$24.00 per hour
Expected hours: 35.0 – 45.0 per week
Benefits:
Discounted or free food
Work Location: In person
📌 Line Cook Montreal
🏢 McKiernan
📍 Montreal
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