Be able to work in a quick paced restaurant work environment and with excellent leadership to supervise and manage a small team work efficiently in the kitchen. Passionate about creating delicious dishes and has a strong understanding of food safety and hygiene. In this role, you'll be responsible for new developments, optimizing SOP, preparing food, and ensuring that all dishes are meeting quality standard. The ideal candidate will have a culinary degree or equivalent experience in a professional kitchen. Chinese and Southeast Asian Kitchen experience will be an advantage.
Job Type: Full time
Pay: $18.25-$23.25 per hour
Perks:
Dental care
Discounted or free food
Extended health care
Life insurance
Store discount
Vision care
Work Location: In person
📌 Kitchen Assistant Manager Vancouver
🏢 505 Dunsmuir Restaurant
📍 Vancouver
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