Step into the role of Food and Beverage Manager at COCO'S CAFE in Jasper, AB, and drive excellence in service and operations. This full time position focuses on budget management and team supervision. Responsible for overseeing food and beverage service, the manager will evaluate daily operations while ensuring the highest standards of quality.

Your leadership will be key in setting work schedules, training staff, and effectively solving customer issues. You will also ensure compliance with health and safety regulations while managing costs effectively. Key Responsibilities:

- Develop operational budgets for food and materials
- Supervise a team of 3-4 employees
- Adapt food preparation methods to meet budget constraints
- Organize daily operations and monitor staff performance
- Address customer concerns to maintain satisfaction Requirements:
- High school diploma or equivalent required
- Restaurant experience of at least 7 months
- Proficient English communication skills
- Must have personal transportation
- Flexible to work various shifts Drive operational efficiency and customer engagement as the Manager of Food and Beverage Service at COCO'S CAFE in Jasper!

📌 Manager Food and Beverage Service in Jasper (Calgary)
🏢 The Fairmont Jasper Park Lodge
📍 Calgary