Lead Line Cook – Aglio (Up-to-date Italian Pop-Up)

Aglio is a modern Italian pop-up restaurant focused on elevated flavours, clean presentation, and a refined guest experience. We are currently looking for a skilled and motivated Lead Line Cook to join our team.

This role is ideal for someone seeking a second job or additional income, with consistent and fixed evening hours.

Position Details:
Hours: 3:00 PM – 10:00 PM (fixed schedule)
Days: Wednesday to Sunday
Type: Part-time / Secondary income prospect
Compensation: Competitive; cash payment can be considered

Key Responsibilities:
Lead and manage the line during service
Ensure consistency, quality, and presentation of all dishes
Assist in prep, station setup, and closing duties
Maintain cleanliness and organization of the kitchen
Work closely with the chef to execute the menu efficiently

Requirements:
Previous experience in an Italian restaurant is mandatory




Solid understanding of Italian cuisine and techniques
Ability to work in a fast-paced environment
Leadership skills and a positive, team-oriented attitude
Reliable, punctual, and detail-focused

We’re looking for someone who takes pride in their craft, thrives under pressure, and wants to be part of a focused, high-quality pop-up concept.

If you’re passionate about Italian cuisine and looking to earn extra income in a professional and supportive kitchen environment, we’d love to hear from you.

PLEASE READ THE ADD CAREFULLY BEFORE APPLYING.

Compensation will be based on experience and includes shared tips.

Job Types: Full time, Part-time, Permanent

Pay: $18.00-$22.00 per hour

Benefits:
Discounted or free food
On-site parking
Store discount

Work Location: In person

📌 Lead Line Cook Italian Experience Must Calgary
🏢 Aglio- modern italian restaurant.
📍 Calgary