Aramark is seeking a Seasonal Hourly Catering Lead to join our Catering Team. You will oversee banquet and catering events, train staff, and ensure service excellence across multiple locations, including NHL and VIP events. The role requires robust organization, clear communication, and adherence to Aramark standards. Under supervision of the Catering Manager, you’ll manage set-ups, teardowns, inventory, and daily operations, while maintaining safety and quality of food and service.
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📌 Event Catering Lead – Banquets & VIP Service (Winnipeg)
🏢 Aramark
📍 Winnipeg
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