Be the backbone of an efficient restaurant as a Supervisor earning $24.00 per hour. Lead staff and cultivate a culture of exceptional food service.In this role, you'll be responsible for supervising daily restaurant activities. You will coordinate staff who prepare and portion food, ensuring that high standards are met. Your leadership will be key in training staff and maintaining a safe and sanitary environment.Key Responsibilities:- Oversee activities of food preparation staff- Train employees in safety and job procedures- Develop effective work schedules for the team- Manage daily operations and workflow efficiencies- Maintain sanitation and health complianceRequirements:- Secondary school graduation certificate or equivalent- 2 to 3 years of supervisory experience in a restaurant- Robust communication and leadership abilities- Familiarity with food safety practices- Capacity to train and lead a diverse teamStrengthen your supervisory skills while ensuring a top-notch dining experience in a lively restaurant atmosphere.#J-18808-Ljbffr

📌 Experienced Supervisor For Restaurant Operations - $24 An Hour (Winnipeg)
🏢 Tim Hortons (1016656 B.C. LTD. )
📍 Winnipeg