Tim Hortons is seeking a high-energy, motivated leader to join our team. You will manage daily restaurant procedures, uphold cleanliness and food safety standards, and oversee inventory, food cost and labour. You will coach and develop team members in a fast-paced environment where guests become friends, delivering outstanding service and robust customer relations every shift. Join a dynamic, sales-driven team and enjoy a supportive work culture.
📌 Restaurant Manager: Lead Operations, Team & Service (Saint John)
🏢 Ontario Trillium Foundation
📍 Saint John
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