JOB DESCSRIPTION/DUTIES:

Responsible for a variety of duties including but not limited to:

· Adhere to menu specifications and standardized recipes, assembling ingredients for required quantiles, based on the Tim Horton standards.

· Great Interpersonal and customer service skills required

· Accurate in cash handling duties

· Reliability and ability to work flexible hours

· Adhere to policy and procedures

· Able to operate effectively and efficiently within a team at a quick pace

· Preparing items accurately for the customer

· Ensure that all food is served at the correct temperature, within the timeframes and in the right condition

· Maintain all related work areas and equipment in a clean and sanitary condition

· Coach and assist other associates

QUALIFICATIONS:

· Highs school diploma

· Previous Tim Horton's baking and culinary experience is an asset

· Possess a valid Safe Food Handling Certificate is an asset

· Must be bondable

Pay: $18.70-$19.25 per hour

Work days

- Holidays
- Weekends as needed

Work Location: In person

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