Bring clean dishes, flatware and other items to serving areas and set tables Clean and sanitize items such as dishwasher mats, carts and waste disposal units Explicit and clean tables, trays and chairs Operate dishwashers to wash dishes, glassware and flatware Place dishes in storage area Sanitize and wash dishes and other items by hand Keep records of the quantities of food used Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Receive, unpack and store supplies in refrigerators, freezers,
cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Security and safety
Criminal record check Work conditions and physical capabilities
Fast-paced environment Physically demanding Repetitive tasks Work under pressure Attention to detail Personal suitability
Client focus Efficient interpersonal skills Team player Ability to multitask Positive attitude Employment terms options
Shift Experience
No experience (will train) Employment terms options
Day Weekend Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 32 to 40 hours per week