Job OverviewWe are seeking a dedicated Full Time Cook to join our culinary team. The ideal candidate will have a passion for food preparation and a strong understanding of food safety standards. This role offers an opportunity to work in a agile environment where quality and customer satisfaction are our top priorities. The Full Time Cook will be responsible for preparing delicious meals, maintaining high standards of cleanliness, and ensuring efficient kitchen operations.DutiesPrepare and cook a variety of dishes according to established recipes and standardsAssist in food preparation, including chopping, marinating, and assembling ingredientsEnsure all food handling and storage complies with safety regulationsServe meals efficiently and courteously to customers or staffMaintain cleanliness of kitchen equipment, utensils,



and work areasFollow food safety protocols to prevent contamination and ensure qualityMonitor inventory levels and communicate needs for supplies or ingredientsCollaborate with team members to ensure timely meal service during busy hoursSkillsProven experience in food preparation and cooking within a restaurant or food service environmentStrong knowledge of food handling, safety, and sanitation standardsAbility to serve customers professionally and efficientlyExcellent meal preparation skills with attention to detailFamiliarity with kitchen equipment and proper maintenance proceduresGood organizational skills to manage multiple tasks simultaneouslyAbility to work effectively as part of a team in a fast-paced settingKnowledge of the food industry trends and best practices in culinary artsThis position is ideal for individuals passionate about delivering quality food experiences. Candidates should demonstrate professionalism, reliability, and a commitment to maintaining high standards of food safety and service excellence.Pay: $20.00-$23.00 per hourWork Location: In person#J-18808-Ljbffr

📌 Full Time Cook - $20 - $23 An Hour (Winnipeg)
🏢 Five-Eau Outpost
📍 Winnipeg