Become a key player in food services as a Dietary Aide at Golden Links Lodge. Contribute to meal preparation, serving, and maintaining high sanitation standards for Residents in Winnipeg.

As a Dietary Aide, you will work in collaboration with the Food Services Manager to ensure efficient food service operations. This role requires a focus on food handling best practices and an ability to foster positive relationships with Residents. Robust interpersonal skills and a commitment to maintaining hygiene are imperative.

Key Responsibilities: • Prepare and serve meals according to dietary needs • Clean and sanitize work areas and equipment • Support the cooking staff during busy periods • Ensure timely meal service in dining settings • Adhere strictly to health and safety guidelines

Requirements: • Mandatory completion of Grade 10 education • Current Level 1 Food Handlers certificate needed • Food service experience preferred but not required • Strong verbal and written communication abilities • Physical and mental capability to meet job demands

Ensure high-quality care for Residents by upholding food service excellence and sanitation in your role at Golden Links Lodge. #J-18808-Ljbffr

📌 Winnipeg Dietary Aide Role Available
🏢 Winnipeg Regional Health Authority
📍 Winnipeg