Take your culinary expertise to the next level as an Experienced Chef focused on catering and events. Collaborate with a talented team to wow guests with your cuisine.We are seeking a passionate Chef for our catering firm, requiring three to five years of experience. This permanent full-time role entails estimating costs, creating menus, and supervising kitchen operations. You will prepare meals and specialty dishes for events while working a schedule of 35 to 45 hours per week at $23.00 hourly.Key Responsibilities:- Create new recipes and develop menu plans- Supervise cooks and ensure efficient kitchen operations- Prepare specialty foods for banquets and functions- Maintain detailed food cost and inventory records- Demonstrate cooking techniques to kitchen teamRequirements:- Secondary school graduation certificate- 3 to 5 years of relevant kitchen experience- Able to work in a fast-paced, physically demanding workplace- Strong leadership and interpersonal skills- Flexibility to adapt to changing demandsLeverage your culinary talent to deliver exceptional dining experiences at our catering firm!#J-18808-Ljbffr

📌 Experienced Chef In Catering And Events - $23 An Hour (Winnipeg)
🏢 Evergreen Park
📍 Winnipeg