Elevate onboard experiences with Canadian North as a Coordinator for Commissary and Catering programs. Ensure compliance, quality, and reliability across all operations in this vital airline role.

This Coordinator position plays a fundamental part in supporting catering and commissary programs within the airline network. Assisting the Manager of Catering & In-flight, you will focus on product ordering, menu planning, and sourcing logistics. Your contributions will ensure top-tier service standards and compliance with applicable regulations.

Key Responsibilities:
• Ensure adherence to Canadian North's safety policies
• Assist with catering menu design and costing
• Support ordering and distribution processes
• Coordinate with third-party vendors for compliance
• Monitor and evaluate catering operations

Requirements:
• High School diploma or equivalent experience
• One year of relevant airline experience
• Proficiency with MS Office applications
• Robust organizational and analytical skills
• Ability to work flexible hours as needed

Become an essential part of Canadian North's mission by mastering catering and commissary operations.
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📌 Commissary & Catering Coordinator Role (Quebec City)
🏢 Canadian North
📍 Quebec City