Bring your culinary talents to our team as a Skilled Cook, dedicated to delivering exceptional dining experiences. This position is strictly in office and emphasizes organization and meal preparation. With a college certificate and 3 to 5 years of experience, you will oversee menu planning, food requisition, and meal cooking.

It is vital to ensure the cleanliness of all kitchen areas to provide a safe cooking environment. Your culinary skills will contribute to a high standard of food service. Key Responsibilities:

- Plan and develop menus with careful food estimates
- Requisition necessary kitchen supplies efficiently
- Prepare and cook a variety of meals and individual dishes
- Maintain a clean and organized kitchen environment
- Follow food safety and hygiene practices Requirements:
- College, CEGEP or equivalent certification (1-2 years)
- 3 to less than 5 years of culinary experience
- Must speak and write French fluently
- Strong organizational skills in a kitchen setting
- Physical stamina for kitchen work tasks Showcase your cooking expertise and create culinary masterpieces in our vibrant kitchen.

📌 Skilled Cook for Culinary Excellence (Quebec City)
🏢 Kibbi Technologies
📍 Quebec City