Compensation: up to CAD 17.50 - hourly
Company Description Wage: $17.50/Hr
Schedule:
Days, Evenings and Weekends, Full Time
Location:
Providence University College, Otterburne, MB
We are located 30min south of Winnipeg
What Makes Sodexo Different:
Working with Sodexo is more than a job; it’s a chance tobe part of something greater. You’ll belong in a company and team that values you foryou;you’ll act with purpose and have an impact through your everyday actions; and you’ll be able to thrive in your own way. In addition, we offer:
Adaptable and dynamic work environment
Competitive compensation
Benefits available
Access to ongoing training and development programs
Countless opportunities to grow within the company.
Job Description Providence University College in Otterburne, Canada is seeking a detail-oriented and efficient Prep Cook to join our food service team. In this role, you will be responsible for assisting in the preparation of meals for students, faculty, and staff, ensuring high-quality and timely food production.
Prepare ingredients for cooking, including washing, peeling, chopping, and seasoning various foods
Follow recipes and portion controls to ensure consistent food quality and quantity
Operate kitchen equipment such as ovens, stoves, slicers, and mixers
Maintain a clean and organized work area, adhering to food safety and sanitation standards
Assist in the storage and rotation of food items to minimize waste
Collaborate with other kitchen staff to ensure smooth meal service operations
Participate in kitchen inventory and restocking activities
Assist in the preparation of special meals for catered events or dietary restrictions
Qualifications High school diploma or equivalent required
Food Handler's Certificate required




Culinary training or relevant coursework preferred
Prior experience in food service or commercial kitchen settings preferred
Proficiency in food preparation techniques and knife skills
Knowledge of food safety principles and practices
Ability to operate standard kitchen equipment safely and efficiently
Strong attention to detail and commitment to quality
Excellent time management and organizational skills
Ability to work effectively in a fast-paced team environment
Physical stamina to stand for extended periods and lift up to 50 pounds
Flexibility to work various shifts, including weekends and holidays as needed
Able to read and write English
Additional Information Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin, race, religion, ethnic group, age, disability, gender, sexual preference, sexual or gender identity, status as a veteran or any other federal, provincial or local protected class.
We welcome and encourage applications from people with disabilities.Accommodation is available on request from candidates taking part in all aspects of the selection process.
Sodexo is committed to providing a safe and healthy working environment for our team members, customers, clients, contractors, business partners, guests, and members of the public with whom we regularly interact. We require that all recent hires in hospitals, long term care facilities, and senior homes to be fully vaccinated against COVID-19 and may require any other new hires to be fully vaccinated based on the location and scope of their employment.
Thank you for your interest in Sodexo.
Please note that only those candidates under consideration will be contacted.

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📌 Prep Cook (Manitoba)
🏢 Sodexo Canada
📍 Manitoba