Dure de l''emploi: Temporaire Langue de travail: Anglais Heures de travail: 80 hours per month Education: Exprience: Education Bachelor''s degree Human nutrition Foods, nutrition and related services, other Restaurant/food services management or equivalent experience Work setting On-site customer service Tasks Administer nutrition plan for food preparation and service programs Conduct research to improve nutritional programs and food service operations Design a personalized menu for patients Determine the appropriate food route when an individual prescription indicates that nutrition is a determining factor in the treatment of the disease Determine the nutritional treatment plan Develop nutrition plan for food service programs Evaluate normal and therapeutic menus to maintain and enhance general health Evaluate program effectiveness to improve the nutritional value, taste, appearance and preparation of food Monitor the nutritional status of individuals who follow a predetermined nutritional treatment plan Provide a complete nutritional assessment Provide nutrition guidance and consultation to health professionals, community groups, government or the media Treat patients suffering from malnutrition or gastrointestinal disorders Evaluate nutritional status of individuals for health professionals or government institutions Plan,
evaluate and conduct nutrition education programs and develop educational materials for various audiences Aid in the prevention of inadequate nutrition Certificates, licences, memberships, and courses Registration with provincial or territorial authorities Area of work experience Consulting Food services Area of specialization Clinical dietetics Security and safety Tuberculosis test Criminal record check Eligible for qualified liability insurance Transportation/travel information Own transportation Work conditions and physical capabilities Attention to detail Combination of sitting, standing, walking Personal suitability Accurate Client focus Dependability Efficient interpersonal skills Excellent oral communication Excellent written communication Flexibility Initiative Interpersonal awareness Judgement Organized Reliability Team player Values and ethics Screening questions Are you available for shift or on-call work? Are you available to start on the date listed in the job posting? Do you have experience working in this field? Do you have the equipment you need to work from home (like internet and a workspace)? Do you have the required certifications listed in the job posting? Employment terms options Flexible hours Experience Experience an asset Other benefits Team building opportunities Parking available
📌 registered dietitian (RD) (Fort Erie)
🏢 Orange Lily Group
📍 Fort Erie
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