Job Overview

We are seeking a dynamic and experienced Cook Supervisor to lead our culinary team with enthusiasm and expertise. In this energetic role, you will oversee daily food preparation, ensure high standards of food quality and safety, and supervise kitchen staff to deliver exceptional dining experiences. Your leadership will inspire teamwork, uphold food industry best practices, and maintain a vibrant, welcoming environment for both staff and customers.

This position offers an exciting chance to combine culinary skills with supervisory responsibilities in a fast-paced, hospitality-focused setting.

Responsibilities

- Supervise and coordinate all aspects of food preparation and cooking activities to ensure timely service and quality standards are met.
- Lead, motivate, and train kitchen staff to foster a positive team environment focused on excellence and efficiency.
- Oversee food handling procedures, ensuring compliance with safety regulations and sanitation standards at all times.
- Manage inventory levels, order supplies, and monitor stock to prevent waste while maintaining freshness and quality.
- Enforce food safety protocols, including proper storage, temperature control, and hygiene practices across the kitchen.
- Collaborate with front-of-house teams to ensure seamless serving experiences for customers.
- Maintain cleanliness of the kitchen area,



equipment, and workstations in accordance with health regulations.

Qualifications

- Proven experience in food preparation, cooking, or kitchen operations within a restaurant or food service environment.
- Demonstrated supervising experience in a culinary or hospitality setting with strong leadership skills.
- Knowledge of food safety standards and proper handling techniques essential for maintaining hygiene compliance.
- Familiarity with restaurant management principles including inventory control, quality assurance, and customer service.
- Excellent communication skills to effectively lead a team and coordinate with other departments.
- Ability to thrive in a fast-paced environment while maintaining attention to detail and high standards of service.
- Additional experience such as bartending or barista roles is a plus, reflecting versatility in food industry roles.

Join us as a Cook Supervisor where your culinary talent meets leadership! Be part of an energetic team dedicated to delivering outstanding dining experiences while fostering a positive workplace culture rooted in teamwork, safety, and excellence. Pay: $20.00-$25.00 per hour

Benefits

- Casual dress
- Company events
- On-site parking
- Profit sharing

Work Location: In person

📌 Cook Supervisor (Langley)
🏢 Rapto Specials
📍 Langley