Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Establish methods to meet work schedules
- Requisition food and kitchen supplies
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Prepare food order summaries for chef
- Supervise and check assembly of trays
- Establish work schedules
Supervision
- 1 to 2 people
Additional information
Security and safety
- Basic security clearance
Perks
Health benefits
- Dental plan
- Health care plan
- Vision care benefits
📌 food service supervisor (Banff)
🏢 Best Western plus Siding 29 Lodge
📍 Banff
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