The Opportunity

We’re building a team grounded in passion, integrity, and hospitality.

At Autostrada, hospitality isn’t just service, it’s the art of making people feel truly at home. Every interaction matters, and every guest should leave feeling better than when they arrived. Autostrada is defined by how we treat people, an intangible feeling we strive for. It's felt in a warm welcome, the comfort of genuine care, and the subtle details that make moments special.

At its core, Autostrada is about hospitality showing up in the way we take care of guests as well as each other. Our strength as a group comes from a commitment to a common internal compass, and if we choose to respond to every uncertainty with a guest-focused approach, we will win. Every single one of you was hand-selected for this team under the intention to build a world-class hospitality team. You are here because you share Autostrada’s core passion for people.

You’ll be responsible for helping to create exceptional dishes, maintaining high standards of cleanliness, and ensuring a smooth kitchen operation. A willingness to learn and a positive attitude are key for success in this fast-paced, high-energy environment.

If you are looking for full time hours, predictable shifts, and a clean professional kitchen, this is the right fit

We are 10 minutes from Squamish, close enough for an easy commute, far enough from the Whistler churn and Vancouver chaos

Responsibilities

- Food Preparation: Chop, mix, prep ingredients, and cook dishes (grilling, frying, sautéing) per recipes and standards.
- Station Management: Set up and stock the assigned station (pantry, grill, etc.) with food and supplies.
- Quality & Presentation:



Ensure dishes meet quality, taste, and plating specifications.
- Timeliness: Cook and assemble orders efficiently to meet service times.
- Sanitation & Safety: Maintain a clean workstation, follow health codes, and store food properly.
- Inventory: Monitor stock, restock items during shifts, and help with prep lists
- Teamwork: Communicate and work with other team members effectively and respectfully

What You Bring to Our Team

- Ability to work in a fast-paced, high-pressure setting.
- Strong knowledge of food safety and sanitation.
- Physical stamina (standing long periods, lifting).
- Attention to detail for recipes, portion control, and presentation.
- Team player mentality
- Passion for hospitality

What you get Competitive Sea to Sky wages

Consistent Schedules

Full time hours- stable income

Growth Opportunities (lead cook, Sous chef, new openings)

A respectful Kitchen culture

Staff meals and employee discounts A brand new kitchen with quality equipment

Requirements

2+ year experience as a line cook or prep cook

Ability to work clean, fast and organized

Strong communication and teamwork

Positive attitude- no ego or drama

Located

Britannia beach, 10 minutes from Squamish, easy commute and free parking

Benefits

- Discounted or free food
- Extended health care
- Flexible schedule
- In office parking

Language:
- English (required)

Work Location: In person If you are unable to commute please don’t apply

If you are unable to work in Canada please don’t apply

Pay: $22.00-$28.00 per hour

Ability to commute/relocate

- Britannia Beach, BC: reliably commute or plan to relocate before starting work (required)

Work Location: In person

📌 Line Cook (Britannia Beach)
🏢 Autostrada Oyster Bar u0026 Grill
📍 Britannia Beach