Become a Bistro Leader with R. Denninger Limited in Southern Ontario, where operational excellence meets exceptional customer service. Lead a passionate team to deliver high-quality dining experiences.

In this role, you will be responsible for daily operations, staff management, and adherence to quality standards. Your hands-on approach will ensure effective training for new hires and compliance with food safety regulations. Facilitating a cooperative work environment will be key to fostering team development and maintaining service excellence.

Key Responsibilities:



• Supervise Bistro operations during busy service times • Train and onboard new team members efficiently • Ensure quality compliance with food preparation standards • Conduct regular employee feedback and coaching sessions • Keep accurate inventory and manage supply orders

Requirements: • 3–5 years of leadership experience in a food service context • Proficient in cooking with commercial kitchen tools • At least 18 years old, legally able to serve alcohol • Solid leadership with excellent customer service focus • Must have Ontario Food Handlers & Smart Serve certifications

Influence a vibrant customer experience and operational success at R. Denninger's Bistro. #J-18808-Ljbffr

📌 Bistro Leader Position at R. Denninger Limited (Winnipeg)
🏢 denninger
📍 Winnipeg