Join St Pauls' Terrace as a Cook and showcase your culinary talents. This role is crucial for preparing meals, adhering to dietary needs, and maintaining a clean kitchen workplace.In this full-time contract position, you'll work from Monday to Friday with alternate Saturdays. Responsibilities include crafting unique menu options, preparing meals tailored to dietary restrictions, and ensuring the adherence to safety and quality protocols. This is a fantastic opportunity to improve your culinary skills in a vibrant environment.Key Responsibilities:Develop menu options meeting diverse nutritional needsAdjust meals to accommodate dietary restrictionsCater for important social and business eventsMonitor food deliveries for quality standardsMaintain cleanliness of kitchen equipmentRequirements:Diploma in Culinary Arts from a recognized institutionOne year of meal preparation experience for larger groupsStrong teamwork and independent working skillsExposure to high kitchen temperaturesAbility to stand for extended periodsBecome a part of our culinary team and contribute to exceptional dining at St Pauls' Terrace.

📌 Culinary Arts Cook Position Available (Toronto)
🏢 Senior Persons Living Connected
📍 Toronto